- DINNER MENU -

• GYOZA…6

Japanese style pot stickers (6pc)

• AGEDASHI TOFU…6

Tofu, lightly battered and fried

• EDAMAME…4

Steamed soy beans.

• TEMPURA…6.50

Shrimp (2pc) & Vegetables battered and fried.

• CALAMARI TEMPURA…6.50

Calamari strips battered and fried (6pc)

• SASHIMI…12

Assorted raw fish (9pc)

• AHI RUBY…12

Seared blackened tuna.

• SOFT SHELL CRAB…12

Deep fried soft shell crabs (2)

• BAKED MUSSELS…6.50

Mussels topped with sauce and baked to perfection.

• DRAGON BALL…6.50

Inari stuffed with spicy tuna and fried.

• CHICKEN TERIYAKI…6.50

Grilled Chicken.

• HAMACHI KAMA…12

Grilled hamachi

• CALAMARI ROLL…6

Fried calamari, cucumber, avocado.

• CALIFORNIA ROLL…6

Crab, avocado, cucumber.

• CALIFORNIA EXPRESS…6

California Roll, deep fried.

• CATERPILLAR ROLL…9

Unagi and cucumber, wrapped in avocado.

• CABIN FEVER…7

Grilled hamachi, mango, cucumber, miso ginger sauce.

• ROCKER…7

Tamago, unagi, avocado, tobiko, green onion and fried.

• SALMON SKIN ROLL…6

Grilled salmonskin, vegetables.

• SPIDER ROLL…8

Soft shell crab, cucumber, smoked salmon, tobiko, and green onions.

• SPICY BEN FRANKLIN…7

Tempura shrimp, cilantro, cucumber, carrots, spicy chili sauce.

• STEADY WILD RIDE…8

Smoked salmon, cream cheese, green onions, and deep fried.

• CRYSTAL SHRIMP…7

Crab, avocado, tempura shrimp.

• FRIDAY NITE…10

Tempura shrimp, tobiko, unagi, miso ginger sauce.

• HIGH ROLLER…10

Kani, avocado, wrapped in salmon, tobiko, green onion, and baked.

• LANDSHARK…7

Grilled hamachi, avocado, unagi.

• MOTO NITE…7

Albacore, kani, avocado, tobiko, green onion and fried.

• DRAGON ROLL…9

Crab, avocado, cucumber, with unagi on top.

• GODZILLA JR.…7

Hamachi, cream cheese, and deep fried.

• LION ROLL…11

Smoked salmon, cream cheese, serrano pepper, spicy crab on top.

• GODZILLA ROLL…7

Hamachi, and deep fried.

• AL MAKI…7

Albacore, tobiko, green onion, miso ginger sauce.

• BLAST ROLL…7

Smoked salmon, cucumber, cream cheese.

• CILANTRO ROLL…7

Smoked salmon, cucumber, cilantro, green onion.

• DYNAMITE…7

Tuna, serrano peppers, green onion

• DROP KICK…9

Unagi, cucumber, tobiko, wrapped in hamachi.

• JUNE ROLL…7

Smoked salmon, kani, tobiko and cucumber.

• MAUI WOWIE…7

Tuna, avocado, cucumber, mango

• NEGIHAMA…7

Hamachi, tobiko, green onion.

• RAINBOW ROLL…9

Kani, cucumber, assorted fish.

• NEW YORK…8

Shrimp, cucumber, avocado.

• RANDY ROLL…7

Smoked salmon, cream cheese, unagi.

• SOUTHWEST…7

Tuna, togarashi.

• SPICY TUNA LONG ROLL…7

Tuna, tobiko, green onion, cucumber.

• STARSTRUCK…7

Hamachi, avocado, smoked salmon, green onion.

• 1080 SCALLOP…10

Tempura prawns, avocado, scallop, tobiko.

• SATURDAY NITE…10

Tempura prawns, blackened tuna, tobiko.

• ASIAN CAJUN…7

Blackened tuna, cucumber, avocado, togarashi,tobiko.

• TEKKA MAKI…7

Tuna.

• MT. ROLL…10

Tempura shrimp, assorted fish, spicy crab, green onion.

• SAN FRANCISCO ROLL…9

Tempura shrimp, cucumber, avocado, spicy tuna on top.

All Entrees served with Rice, Moto Salad, Miso soup and Gyoza.

• CHICKEN TERIYAKI…15

Grilled chicken served with teriyaki sauce.

• SALMON TERIYAKI…17

Grilled salmon served with teriyaki sauce.

• BEEF TERIYAKI…17

Grilled NY Strip steak served with teriyaki sauce.

• SHRIMP TEMPURA…16

Shrimp and vegetables lightly battered and deep fried.

• CHICKEN KATSU…16

Chicken dipped in Japanese batter and deep fried.

• NABEYAKI UDON…11

Shrimp tempura(2pc) and chicken in noodle soup.

• VEGETABLE UDON…10

Vegetable and tofu in noodle soup.

• SEAFOOD UDON…11

Assorted seafood in noodle soup.

• TEMPURA UDON…11

Veggie and Shrimp(2pc) Tempura in noodle soup.

• PORK KATSU…16

Porked dipped in Japanese batter and deep fried.

• KOREAN BBQ RIBS…18

Short ribs marinated Korean style and grilled.

• KOREAN SPICY PORK…17

Thin pork slices marinated Korean style and grilled.

• BULGOKI…17

Korean style sauteed beef.

• SASHIMI COMBINATION…22

Assorted raw fish, 18 pieces.

--Desserts--

• GREEN TEA ICE CREAM…4

• DEEP FRIED GREEN TEA ICE CREAM…5

• MOCHI ICE CREAM (2PC)…5

Green Tea or Mango